Explore Culinary
Program Outcomes
| INSTITUTION NAME | Oakland Community College |
| INSTITUTION CLASSIFICATION | Non-Profit | Public |
| PROGRAM COORDINATOR NAME | Julie Selonke Culinary Faculty |
| EMAIL ADDRESS jcselonk@oaklandcc.edu | PHONE (248) 522-3715 |
| INSTITUTION DEAN' S NAME | Cindy Carbone |
| EMAIL ADDRESS clarbon@oaklandcc.edu | PHONE (248) 246-2512 |
| PREVIOUS YEAR 1: | AY | 2017-2018 | PREVIOUS YEAR 2: | AY | 2018-2019 | ||
| ACFEF Accredited Program Name | URL Web Address to Program Data | Graduation Rate (%) | Job Placement Rate (%) | ACF Certification Rate (%) | Graduation Rate (%) | Job Placement Rate (%) | ACF Certification Rate (%) |
|
AAS Degree |
61.5% | 86% | Certification Rate Data is being collected | 46.7% | 92% | Certification Rate Data is being collected |
Contact Information
Christina Santos
Phone: (248) 522-3700
We are located at:
Orchard Ridge Campus
J Building - Tirrell Hall
27055 Orchard Lake Rd
Farmington Hills, MI 48334-4579